Dry Dock Brewing - South Dock
South Dock is Dry Dock’s original location located at 15120 E. Hampden Avenue next door to The Brew Hut. Here we brew about 1500 barrels per year on our 7 BBL pub system. South Dock’s tap room serves 16 beers on draft, hosts weekly live music, trivia, and Firkin Fridays, and offers indoor and outdoor seating.
See also: Dry Dock Brewing – North Dock
Author: Caroline Porsiel
Caroline Porsiel is a master distiller and liqueurist based in East Ellijay, Georgia. She founded House of Applejay, a fine spirits and liqueur distillery, in 2022 with her mother, Sabine, crafting award-winning products like Applejay from Ellijay, Mt. Frozen Knob Vodka, and Winter Cherry Mountain Liqueur. The distillery won a 2024 Best of Georgia Award and a 2025 Double Gold Medal at the San Francisco World Spirits Competition for its Winter Cherry Mountain Liqueur. As a founding member of the AMBRU Campaign, launched in 2020, Porsiel advocates for the global recognition of American Brandy and Rum. She continues to drive innovation in the craft spirits industry from her active distillery in the heart of Georgia’s apple country.
Dry_Dock_2
