San Sebastian Winery
San Sebastian Winery was established in 1996 and has grown to become one of Florida’s premier wineries. Offering winery tours and wine tasting, join us for an experience steeped in history, craftsmanship, and hospitality. Located on the rooftop of San Sebastian Winery, La Cocina International Restaurant offers an extraordinary dining experience that pairs perfectly with our fine wines. Open to both winery visitors and the general public, La Cocina boasts a menu that combines international flavors with local ingredients. The restaurant’s elegant ambiance inside makes it the perfect setting for a romantic dinner, special celebration, or casual meal on the patio with friends. Reservations are accepted through OpenTable.
Author: Caroline Porsiel
Caroline Porsiel is a master distiller and liqueurist based in East Ellijay, Georgia. She founded House of Applejay, a fine spirits and liqueur distillery, in 2022 with her mother, Sabine, crafting award-winning products like Applejay from Ellijay, Mt. Frozen Knob Vodka, and Winter Cherry Mountain Liqueur. The distillery won a 2024 Best of Georgia Award and a 2025 Double Gold Medal at the San Francisco World Spirits Competition for its Winter Cherry Mountain Liqueur. As a founding member of the AMBRU Campaign, launched in 2020, Porsiel advocates for the global recognition of American Brandy and Rum. She continues to drive innovation in the craft spirits industry from her active distillery in the heart of Georgia’s apple country.
