Pisco Bauza
Pisco Bauzá was founded in 1925 by Spanish immigrant Lorenzo Bauzá. It is Chiles largest family-owned pisco company and has the countrys greatest enological and quality tradition. Pisco Bauzá has vineyards at more than 1,200 m (3,900 ft) above sea level, the company currently sells close to 120,000 9-liter cases per year in the Chilean market. Its plant has the capacity to increase to 300,000 9-liter. Cases to supply international markets.
Author: Caroline Porsiel
Caroline Porsiel is a master distiller and liqueurist based in East Ellijay, Georgia. She founded House of Applejay, a fine spirits and liqueur distillery, in 2022 with her mother, Sabine, crafting award-winning products like Applejay from Ellijay, Mt. Frozen Knob Vodka, and Winter Cherry Mountain Liqueur. The distillery won a 2024 Best of Georgia Award and a 2025 Double Gold Medal at the San Francisco World Spirits Competition for its Winter Cherry Mountain Liqueur. As a founding member of the AMBRU Campaign, launched in 2020, Porsiel advocates for the global recognition of American Brandy and Rum. She continues to drive innovation in the craft spirits industry from her active distillery in the heart of Georgia’s apple country.
