Join Bourbon Women for a behind the scenes tour at Michter’s Distillery followed by an amazing food and beverage pairing hosted by Master Distiller, Pam Heilmann and Andrea Wilson, General Manager & Master of Maturation.
Pam and Andrea, along with Steve Coomes, (author & published ham aficionado!) will pair a variety of country hams with Michter’s products to demonstrate how whiskey can complement and enhance the flavor. Kelly Ramsey of Art Eatables will also delight your palate with her bourbon inspired chocolates.
Must be 21 to participate
No Records Found
Sorry, no records were found. Please adjust your search criteria and try again.