Juicy, fully ripe fruit from the in-house gardens ensures the fruity taste of the brandies and liqueurs. It is a centuries-old tradition for us that the best aromas are elicited from the fruits with much love and craftsmanship. In small copper kettles we produce over 40 specialties at the Kuenzhof. Read more...
He groks beer and that doesn’t mean only that he drinks it. Grok means deep understanding, an intuitive insight, which demands blending into the experience to truly enjoy it. PJ believes it is the same with beer; you have to drink it and profoundly merge with it to understand it. The brewery GROK is the place where he can imprint Read more...