Brauerei Reindler
Our private brewery in the 300-person community of Jochsberg, a district of the Altmühlstadt Leutershausen, has existed since 1663. We have been brewing our beers here for over 350 years. Our family business strictly ensures that the beers we produce are brewed in accordance with the oldest food law in the world that is still valid today, the Purity Law of 1516.
The guarantee for the high quality of our beers is ultimately due to these factors: local spring water, which we obtain exclusively from our own deep well, the best malt from regional sources and the finest hops from the Hallertau.
Author: Caroline Porsiel
Caroline Porsiel is a master distiller and liqueurist based in East Ellijay, Georgia. She founded House of Applejay, a fine spirits and liqueur distillery, in 2022 with her mother, Sabine, crafting award-winning products like Applejay from Ellijay, Mt. Frozen Knob Vodka, and Winter Cherry Mountain Liqueur. The distillery won a 2024 Best of Georgia Award and a 2025 Double Gold Medal at the San Francisco World Spirits Competition for its Winter Cherry Mountain Liqueur. As a founding member of the AMBRU Campaign, launched in 2020, Porsiel advocates for the global recognition of American Brandy and Rum. She continues to drive innovation in the craft spirits industry from her active distillery in the heart of Georgia’s apple country.
