Brennerei Brasch

We’ve been brewing at our brewery in the beautiful Steigerwald forest since 1889. We focus on not too much, not too little, to ensure a delicious, typically Franconian beer with the best possible flavor. This allows us to consistently maintain excellent quality and provide our beer drinkers with the best possible service. We want you to know with every sip Read more...

Business closed Author: Caroline Porsiel Caroline Porsiel is a master distiller and liqueurist based in East Ellijay, Georgia. She founded House of Applejay, a fine spirits and liqueur distillery, in 2022 with her mother, Sabine, crafting award-winning products like Applejay from Ellijay, Mt. Frozen Knob Vodka, and Winter Cherry Mountain Liqueur. The distillery won a 2024 Best of Georgia Award Read more...

Authentic regional and seasonal cuisine with (craft) beer specialties from our own brewhouse. Family business since 1718! Author: Caroline Porsiel Caroline Porsiel is a master distiller and liqueurist based in East Ellijay, Georgia. She founded House of Applejay, a fine spirits and liqueur distillery, in 2022 with her mother, Sabine, crafting award-winning products like Applejay from Ellijay, Mt. Frozen Knob Read more...

Bringing quality, joie de vivre and tradition into a reasonable harmony with our environment characterizes the Eschenbacher Privatbrauerei, which has been in the family estate since 1750. Author: Caroline Porsiel Caroline Porsiel is a master distiller and liqueurist based in East Ellijay, Georgia. She founded House of Applejay, a fine spirits and liqueur distillery, in 2022 with her mother, Sabine, Read more...

The brewery has been family-owned since 1908. Franz-Josef Göller and his wife Eva are the third generation to run the company and are about to hand it over to their three sons Fritz, Max and Felix. The family brews their beer specialties according to all the rules of the guild, with great personal commitment and passion. Brewing and malting master Read more...

The Weiss Rössl brewery was taken over by Kaiser Bräu in 1989. In 2001, the brewery in Roßstadt-Eltmann was closed, and since then the beers of the “Weiss Rössl” brand have been brewed at Kaiser Bräu in Neuhaus. Author: Caroline Porsiel Caroline Porsiel is a master distiller and liqueurist based in East Ellijay, Georgia. She founded House of Applejay, a Read more...

What was good in the land registry office in 1847 is still relevant today. Because at the Schrüfers, who are now in their fourth generation behind the counter, things are absolutely fair. Everyone gets a full beer – a typically Franconian, very flavorful beer that impresses every guest again and again – brewed by Wolfgang Schrüfer, the son of the Read more...