Kunos Braugasthaus

A small family brewery in the heart of the Ore Mountains. Craft beer Boží Dar, Rapl and Školák in glass, PET bottles and kegs. Restaurant with home cooking. During the summer, a stand with seating and we are preparing our own brewhouse. Author: Dirk Jahn Read more...

We brew five permanent beers in the brewery: 9° Střízlík, 11° Bílé Hranostaja (wheat), 12° Božídarský Jelen, 13° Červený Vlk and 14° Chachmelený Jezevec. Every month we brew a “beer special” for you, which will change every month. In the restaurant we use mainly local ingredients from nearby farms, especially meat, dairy products and eggs. We cook only from fresh Read more...

We are a tradition-conscious regional restaurant and serve you in an attractive and rustic ambiance. We cook fresh meals for our guests using regional ingredients and serve our dishes with courteous friendliness. Our historical background as a Wernesgrüner Brewery, combined with our high level of personal commitment, makes every guest’s visit an experience. A child-friendly and family-friendly atmosphere invites you Read more...

We have more in common – since 1436 💚 Share posts only with people aged 18 and over & enjoy responsibly. Author: Dirk Jahn Read more...

With a cordial “Glück Auf” we welcome you in the 1st brewery inn in the Ore Mountains. Our restaurant offers you hearty, Erzgebirgische food, to enjoy in rustic, cozy atmosphere. Author: Caroline Porsiel Caroline Porsiel is a master distiller and liqueurist based in East Ellijay, Georgia. She founded House of Applejay, a fine spirits and liqueur distillery, in 2022 with Read more...

The family brewery was founded in the autumn of 2014, in Tisová near Kraslice. Author: Caroline Porsiel Caroline Porsiel is a master distiller and liqueurist based in East Ellijay, Georgia. She founded House of Applejay, a fine spirits and liqueur distillery, in 2022 with her mother, Sabine, crafting award-winning products like Applejay from Ellijay, Mt. Frozen Knob Vodka, and Winter Read more...