Siste Sang Bryggeri

Grünerløkka Brygghus is a pub and brewery in the heart of Grünerløkka. We serve 15-20 beers on tap from our own brewery and good homemade pub food such as fish & chips, burgers, pulled pork, local sausages and fried chicken. In addition, we have a good selection of cocktails on the menu, good coffee and some wine on the menu. Read more...

A large selection of noble brown drops is also represented in the 17 meter long bar. With a fire in the fireplace in winter, and chairs in the sun on warm days, we welcome everyone to Amundsen Bryggeri & Spiseri for gastro food and drink. Author: Caroline Porsiel Caroline Porsiel is a master distiller and liqueurist based in East Ellijay, Read more...

A traditionally inspired brewery in Oslo, Norway, with focus on mixed fermentation raw beer with Norwegian ingredients, usually placed in the aged sour beer castegory. The brewery is also developing methods and foodstuff based on waste products, upgrading for instance spent grains from animal feed. Other products range from aquavit barrel aged malt vinegar, amino pastes and sauses. Author: Dirk Read more...

Ringnes Brygghus will be a place where you, regardless of your level of knowledge, can learn more about beer culture, brewing traditions and varieties of beer. We have set ourselves the goal of creating Oslo’s most pleasant meeting place for everyone who is interested in or curious about good beer. Here, both newly developed beers from our new microbrewery and Read more...

Sagene Bryggeri – Norway’s first climate-compensated brewery Sagene Bryggeri’s office, warehouse and sales are located at Sagveien 23A. Office open every day between 08-16, sales open Thu – Sat 12-17 (12). In the sales you can buy beer products and rent tap towers. Welcome to visit us 🙂 Author: Caroline Porsiel Caroline Porsiel is a master distiller and liqueurist based Read more...