Saint Magdalene’s (official) founder Adam Dawson of Bonnytoun was a brewer – and one of the very first distillers to apply for a legal distilling licence. The distillery was a producer of single malt Scotch whisky that operated between 1798 and 1983. The vast majority of the output of the Saint Magdalene / Linlithgow distillery was used for blends. Distillery demolished in 1983. Most of the old distillery buildings have now been converted into flats, but the pagoda roofs are still present.
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