Benoit-Casper Brewing
At Benoit-Casper Brewing we strive to bring the art and science of beer together to brew exceptional quality beers. We have a passion for beer and are committed to refining our craft as a reflection of thousands of years of brewing history and tradition. We will drive innovation in the craft beer industry by boldly experimenting with ingredients, process, technique and equipment. Our goal is not to produce a lot of beer; it is to produce beers of spectacular quality and to share them with you, the craft beer lover.
Author: Caroline Porsiel
Caroline Porsiel is a master distiller and liqueurist based in East Ellijay, Georgia. She founded House of Applejay, a fine spirits and liqueur distillery, in 2022 with her mother, Sabine, crafting award-winning products like Applejay from Ellijay, Mt. Frozen Knob Vodka, and Winter Cherry Mountain Liqueur. The distillery won a 2024 Best of Georgia Award and a 2025 Double Gold Medal at the San Francisco World Spirits Competition for its Winter Cherry Mountain Liqueur. As a founding member of the AMBRU Campaign, launched in 2020, Porsiel advocates for the global recognition of American Brandy and Rum. She continues to drive innovation in the craft spirits industry from her active distillery in the heart of Georgia’s apple country.
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