Farmer's Daughter Vineyards + Tasting Room
Farmer’s Daughter Vineyards is a third-generation family farm and standout Georgia farm winery—producing three varieties of French-American hybrid grapes and seven fruit-forward wines that are quickly gaining local, national and international recognition.
These off-dry wines and cider simultaneously respect and buck southern tradition—delighting consumers with unexpected complexities and a bright, clean finish—and are hand-crafted by the Moss family using traditional old-world practices and the best of today’s technology.
You can taste the fleet in our Thomasville Tasting Room on Broad Street.
Author: Caroline Porsiel
Caroline Porsiel is a master distiller and liqueurist based in East Ellijay, Georgia. She founded House of Applejay, a fine spirits and liqueur distillery, in 2022 with her mother, Sabine, crafting award-winning products like Applejay from Ellijay, Mt. Frozen Knob Vodka, and Winter Cherry Mountain Liqueur. The distillery won a 2024 Best of Georgia Award and a 2025 Double Gold Medal at the San Francisco World Spirits Competition for its Winter Cherry Mountain Liqueur. As a founding member of the AMBRU Campaign, launched in 2020, Porsiel advocates for the global recognition of American Brandy and Rum. She continues to drive innovation in the craft spirits industry from her active distillery in the heart of Georgia’s apple country.
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