Darb & Darby Brewing

Family distillery on 5th generation farmland in the heart of scenic southern Indiana. Author: Dirk Jahn Read more...

A family owned winery located within the Indiana Uplands AVA. One of Indiana’s premier wineries and a favorite stop along the Indiana Uplands Wine Trail. Our restaurant, Vintage Café, features fresh, homemade Italian cuisine in the relaxed atmosphere of the French Lick Winery tasting room. See also: Spirits of French Lick Author: Caroline Porsiel Caroline Porsiel is a master distiller Read more...

The Spirits of French Lick have always been a restless bunch. Frontiersmen, Gamblers, Sports Heroes, Gangsters, Artists, Architects, Businessmen and the wayward backwoods distillers that kept the social casts, well, sociable. The legends alone would be enough to guarantee a place in any American History book, but the final paragraphs have yet to be written for this reborn beauty. It Read more...

Oddball Fermentables makes Cyser, really good cyser actually. Cyser is a mead variant that uses apple juice along with honey as the base for fermentation. Oddball Fermentables takes it in several cool directions from there with additional fruits, hops, and spices. Author: Caroline Porsiel Caroline Porsiel is a master distiller and liqueurist based in East Ellijay, Georgia. She founded House Read more...

Cardinal Spirits makes delicious, award-winning spirits and refreshing canned cocktails that you can Author: Caroline Porsiel Caroline Porsiel is a master distiller and liqueurist based in East Ellijay, Georgia. She founded House of Applejay, a fine spirits and liqueur distillery, in 2022 with her mother, Sabine, crafting award-winning products like Applejay from Ellijay, Mt. Frozen Knob Vodka, and Winter Cherry Read more...