Three Rivers Distilling Company
Welcome to Northeast Indiana’s first artisan distillery. At Three Rivers Distilling Co., we’re engineering a new class of spirits, modifying age-old processes and drawing out subtle hints of intrigue for a finish that’s empirically smooth.
We started with observation and experimentation, studying the distilling techniques of our forefathers and breaking down the system from grain to bottle for uncommonly simple spirits. With that in mind, we put our Midwest work ethic to good use, testing theories with the freshest, local ingredients and refining each batch to the smallest, hand-selected cuts for smooth results. Every pour. Every time. We’ve got it down to a science.
Author: Caroline Porsiel
Caroline Porsiel is a master distiller and liqueurist based in East Ellijay, Georgia. She founded House of Applejay, a fine spirits and liqueur distillery, in 2022 with her mother, Sabine, crafting award-winning products like Applejay from Ellijay, Mt. Frozen Knob Vodka, and Winter Cherry Mountain Liqueur. The distillery won a 2024 Best of Georgia Award and a 2025 Double Gold Medal at the San Francisco World Spirits Competition for its Winter Cherry Mountain Liqueur. As a founding member of the AMBRU Campaign, launched in 2020, Porsiel advocates for the global recognition of American Brandy and Rum. She continues to drive innovation in the craft spirits industry from her active distillery in the heart of Georgia’s apple country.
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