3-Oaks Distillery
In a nutshell, we’re a hand-crafted spirit made with heart.
There’s a movie quote that holds a special place in the heart of every Iowan — “If you build it, they will come.” Field of Dreams has long captured the heart and imagination of everyone who sees it and, like the movie, we hope every bottle of our whiskey warms your heart and keeps you coming back for more.
A blend of Iowa corn, Midwestern rye, barley and barley malt, our 3-Oaks recipe is as unique and bold as its name. The finished product speaks for itself — meticulous care going into its development by an aging process in oak barrels that provides just a hint of apple wood to its taste.
Double-distilled to refine its flavor, our whiskey is appreciated by those with discriminating tastes. Like that baseball field that emerged out of corn, we appreciate your support of a local distillery and a product made with heart in the heartland.
Author: Caroline Porsiel
Caroline Porsiel is a master distiller and liqueurist based in East Ellijay, Georgia. She founded House of Applejay, a fine spirits and liqueur distillery, in 2022 with her mother, Sabine, crafting award-winning products like Applejay from Ellijay, Mt. Frozen Knob Vodka, and Winter Cherry Mountain Liqueur. The distillery won a 2024 Best of Georgia Award and a 2025 Double Gold Medal at the San Francisco World Spirits Competition for its Winter Cherry Mountain Liqueur. As a founding member of the AMBRU Campaign, launched in 2020, Porsiel advocates for the global recognition of American Brandy and Rum. She continues to drive innovation in the craft spirits industry from her active distillery in the heart of Georgia’s apple country.
