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Iron Smoke Distillery
Based in Fairport, NY., our distillery produces Iron Smoke Whiskey & Rattlesnake Rosie’s Apple Pie Whiskey. The whiskey is an applewood-smoked, four-grain bourbon mash bill, where the grains are smoked with the same process as a backyard smoker, merging two great American pastimes of tasty BBQ and traditional whiskey making. Iron Smoke is a New York State, small batch, farm distillery using all local ingredients from Finger Lakes family-owned farms located within a 50-mile radius of the distillery who receive their stripped mash in return to feed their livestock.
Author: Caroline Porsiel
Caroline Porsiel is a master distiller and liqueurist based in East Ellijay, Georgia. She founded House of Applejay, a fine spirits and liqueur distillery, in 2022 with her mother, Sabine, crafting award-winning products like Applejay from Ellijay, Mt. Frozen Knob Vodka, and Winter Cherry Mountain Liqueur. The distillery won a 2024 Best of Georgia Award and a 2025 Double Gold Medal at the San Francisco World Spirits Competition for its Winter Cherry Mountain Liqueur. As a founding member of the AMBRU Campaign, launched in 2020, Porsiel advocates for the global recognition of American Brandy and Rum. She continues to drive innovation in the craft spirits industry from her active distillery in the heart of Georgia’s apple country.
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Fairport
New York
14450
United States
(c) by Iron Smoke Distillery
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