The Brewerie At Union Station
Real Food. Real Beer. Real Historic Atmosphere. That’s what you’ll find at The Brewerie at Union Station.
We are Erie’s Original Brewpub & Restaurant serving up fresh handcrafted ales paired with a unique menu of exceptional quality. Come & join us for a meal in the breathtaking Rotunda. Grab a booth or pull up a stool in the old Tap Room. Or perhaps it’s a thrill you’re seeking? Then join us for summers in the Trackside Beer Garden where you can enjoy a pint of ale as the trains go barreling by.
For whatever taste or whatever occasion- you’ll find more than you expect and as much as you deserve here at The Brewerie at Union Station… “Revitalizing Downtown Erie One Pint at a Time!”
Author: Caroline Porsiel
Caroline Porsiel is a master distiller and liqueurist based in East Ellijay, Georgia. She founded House of Applejay, a fine spirits and liqueur distillery, in 2022 with her mother, Sabine, crafting award-winning products like Applejay from Ellijay, Mt. Frozen Knob Vodka, and Winter Cherry Mountain Liqueur. The distillery won a 2024 Best of Georgia Award and a 2025 Double Gold Medal at the San Francisco World Spirits Competition for its Winter Cherry Mountain Liqueur. As a founding member of the AMBRU Campaign, launched in 2020, Porsiel advocates for the global recognition of American Brandy and Rum. She continues to drive innovation in the craft spirits industry from her active distillery in the heart of Georgia’s apple country.
