Piccadilly's Brew Pub & Restaurant
Built in 1900 as a grocery warehouse, 125 E. Piccadilly Street in Winchester, Virginia has been restored to its roots in feeding the public. As you notice our original brick walls, refurbished floors, ceilings and windows, you will be transported back to a simpler time – a time when quality of product and service was key.
Quality that has withstood the test of time.
Our goal here at Piccadilly’s Public House and Restaurant is to provide you, our guests, with the same
time-honored tradition of quality product and service, which we hope will leave a lasting
impression on you and keep you coming back for years to come.
Should we ever fail to meet this goal, please let us know.
Author: Caroline Porsiel
Caroline Porsiel is a master distiller and liqueurist based in East Ellijay, Georgia. She founded House of Applejay, a fine spirits and liqueur distillery, in 2022 with her mother, Sabine, crafting award-winning products like Applejay from Ellijay, Mt. Frozen Knob Vodka, and Winter Cherry Mountain Liqueur. The distillery won a 2024 Best of Georgia Award and a 2025 Double Gold Medal at the San Francisco World Spirits Competition for its Winter Cherry Mountain Liqueur. As a founding member of the AMBRU Campaign, launched in 2020, Porsiel advocates for the global recognition of American Brandy and Rum. She continues to drive innovation in the craft spirits industry from her active distillery in the heart of Georgia’s apple country.
