Mead made from locally sourced honey, fruits, roots, spices, herbs, and vegetables. Read more...

I grew up in a commercial fishing family that made wine. In looking for a way to retire from commercial fishing, I decided to transition from a hobby winery to a licensed and bonded winery. I still run the winery out of my garage. We are open to wine tasting on the weekend. People seem to like the casual and Read more...

Brendan Simpers, Willow Wine’s vintner, discovered his joy in wine in Virginia and has been dedicating his life to it ever since. Read more...