Oddball Fermentables makes Cyser, really good cyser actually. Cyser is a mead variant that uses apple juice along with honey as the base for fermentation. Oddball Fermentables takes it in several cool directions from there with additional fruits, hops, and spices. Read more...

Our wines are made and taste different than your regular chemically made wines.We use handpicked real fruit 1.5-4 lbs in every jar. Our wines are 14-18% alcohol(no headaches). We use no chemicals preservatives or fake flavors (NO SULFITES)! We try to make our wine taste like the fruits they are made from. You blend our wines to increase or decrease Read more...