The top-fermented brewery UERIGE has been brewing excellent beers in the heart of Düsseldorf’s old town since 1862, of course in accordance with the Purity Law of 1516. Without a visit to this institution, any visit to the old town is incomplete. Read more...

The slightly different farm cafe. The Marienhof Marks has been around for over 30 years. Cafe, ideas barn, brewery. Read more...

We interpret traditional brewing in a new and creative way, because the market can use a breath of fresh air. The range of our organic specialty beers and organic lemonades includes over 20 products. Each of them is unique. Mainstream preferences are not our concern. Here in the residential city of Detmold, we create distinctive organic beers and organic lemonades Read more...

Enjoy craft beer and traditional German cuisine at Brauhaus Alter Bahnhof Read more...

Since 1999, Gatz beer has been brewed in Northern Germany. That year, Carlsberg acquired the brand and moved production to one of its sites – specifically, to the Holsten Brewery AG. Gatzweiler Vertriebs GmbH no longer exists. However, the traditional Altbier of that name is still available. It’s particularly popular in Düsseldorf, although its online presence isn’t exactly impressive… See Read more...

Füchschen (aka Der Fuchs) is committed to Altbier. The brewery “in the little fox” is a 17th century microbrewery and alehouse. Our classical family recipe has been praised since 1848. Füchschen Altbier is THE craft of Düsseldorf. Read more...

Visit us in the beautiful district of Niederkassel. We are available daily from 12.00 clock for you. Our kitchen opening hours are Monday to Sunday from 12:00 to 22:00 Enjoy the home-brewed beer specialties Old – Dusseldorf’s youngest Altbier, and Messing – The Hopfig-Herbe Helle and Copper – The malty-mild dark. These specialty beers are brewed before your eyes in Read more...

You can tell from the traditional walls that fill with vibrant life every day that Altbier really has its home in the state capital. Just like Frankenheim Alt with the subtle difference. Since 1873 we have been perfecting the top-fermented brewing technology typical of Düsseldorf. You know the success. We’ll reveal the secret here: experience, knowledge and craftsmanship – these Read more...

The Stephanus brewery has been at its well-known address since 1990. Here on Overhagenweg in Coesfeld is not only the first brewery pub in Münsterland, but also the “meeting place for happy people”. By expanding our restaurant to include a modern hotel, the term “brewery pub” has become even more meaningful. Since 2011, our guests have not only been able Read more...

Düsseldorf’s oldest home brewery. Since 1838 the delicious Schumacher Alt is brewed here. Delicious from the oak barrel or from the traditional 1-liter bottle stopper bottle. Read more...