The Badische Staatsbrauerei Rothaus AG can look back on a tradition-rich company history. The brewery was founded in 1791 by the nearby Benedictine monastery St. Blasien at the restaurant “Zum Rothen Haus” .Since a short time later the brewery Rothaus came into the possession of the Grand Duchy of Baden in the course of secularization and since then has been Read more...

Family-owned since 1875 – now in the 5th generation – we are still happy to be one of the few specialty beer breweries in Germany. Attached to the brewery is a beverage shop and a festival service. Try our beer specialties or find out more about how beer is made. We bottle 95% of our beers in swing-top bottles. Read more...

Since 1999 we brew our beer specialties exclusively from certified organic raw materials. This protects us from substances that are not part of our beer. So you can continue to enjoy our pure beers in BIO quality in the future. Read more...

The brewpub Martins’s Bräu right next to the Martinstor in the city center of Freiburg presents itself in a cozy ambience. Our specialties include a hearty cuisine, Baden delicacies and our home-brewed beer. Enjoy our offer either in the restaurant and watch our chefs through the open kitchen or stay in summer on our cozy terrace. Our varied menu offers Read more...

In 1865, 24-year-old Louis (Ludwig) Ganter founded the GANTER brewery in Freiburg. To this day, we are an independent, regional family business, rooted in the city of Freiburg and the South Baden region. We brew beer by tradition, but above all with a lot of passion. It is important to always give the best to achieve the best. We follow Read more...