Wednesday, Saturday & Sunday: Open by appointment. Nr. Nissum Håndbryg is located at Pilgårdvej 12 in 7620 Lemvig. Nr. Nissum Håndbryg offers a wealth of experiences and tastings – for example, you can learn how to make beer, stay overnight at Nr. Nissum Håndbryg’s cozy bed & breakfast or get a wellness session in the form of a Thai massage. Read more...

Domestic is a Michelin restaurant located in the heart of Aarhus. Here you will find the restaurant in one of the Latin Quarter’s charming backyards, in rustic premises, secluded in the urban space. Central – but still close to forest and water. At Domestic we are local, sustainable and present. We use 100% local ingredients that come from small suppliers Read more...

Dear guest Welcome to Vester Vedsted Vingård on the Internet. If you would like to know more, please visit our website, which is always up to date. We look forward to your visit. Best regards, The Kulmbach and Malletier families Read more...

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FRB RÅDHUSKÆLDER is both a bar, a restaurant and a function room. We are located in the historic premises under Frederiksberg Town Hall, where vaulted ceilings in the function rooms and an open fireplace ensure just the right atmosphere. From the bar’s glass extension there is a direct view of the square, where you can enjoy the lively crowds and Read more...

Aarhusian microbrewery located a few meters from the quayside at Aarhus marina. The brewery is located inside Hantwerk, as the place’s in-house brewery where both beer and soda are brewed for the 21 taps in the bar. Humleland is known for very hoppy beers, fruity saisons, fresh Belgian beers, strong stouts and many experimental brews with exciting flavors such as Read more...

Jacobi Craft Brew is the name of the local brewery in Storegade in Varde. Find the beer at Vinspecialisten Varde, Ho Kro, Von Lügenhals or at the brewery during opening hours. Read more...

The concept of Andrik Microbrewery is to brew unique beers without compromising the taste. This is achieved by experimenting with malt types, hops varieties and yeast strains. To preserve the fine aroma nuances the beer is brewed with out filtration or pasteurization. Freshness is maintained by storing the beer at 5°C until it is served. Read more...

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