Redwall Distillery was founded in 2016 by Farshid Paydar and Ron Raimonde. Their friendship, shared love of whiskey, and passion for creating high-quality artisan spirits led them to create a genuine true grain-to-glass small-batch premium products. Since its inception, Redwall Distillery has been dedicated to producing high quality spirits using only the finest ingredients. All products are made at their Read more...

Lars Hirch and Rachelle Fiset bring a dynamic blend of agricultural expertise and entrepreneurial spirit to the Canadian spirits scene. As a farmer, Lars journey into distilling is a testament to his commitment to showcasing the exceptional grains grown in the Prairies. Lars Hirch, the visionary craftsman and master distiller, oversees the cultivation of wheat, rye, barley, and more, crafting Read more...

Returning home from a longer stay abroad, the WOIF found a full apple tree and a fruit press. Never averse to physical pleasures, the apples simply went into the press. In order to make the wonderful juice last longer and make it a little more fun, some yeast was also added to some of it. That was the start. After Read more...

Chronicles Distilling is a Veteran Owned Family Distillery, run by two prior Marine Corps Infantry Veterans and Brothers, named Aaron and Chase Lesher. Chronicles Distilling produces corn based spirits, distilled in-house, that are bottled and sold for sale to go, as well as used to make cocktails for sale in their bar on the main level. All furniture and equipment Read more...

Producing local craft spirits. Read more...

Outlaw Trail Spirits Inc. was founded in 2015, and was licensed as a micro distillery to manufacture spirit alcohol in 2016. We are a Saskatchewan-based craft distillery, and we produce fine spirits from our facility located in the heart of Regina’s historic Warehouse District north of downtown. In the 1800s, the Outlaw Trail was a horse and wagon trail that Read more...

We are Bandits Distilling A distillery built on a foundation. Rooted with over 100 years of farming life in Saskatchewan. Our research into the world of distillation of moonshine, vodka, gin and whiskey. The quest to find top-methods of distilling from the legends lead us to Russia and the U.S. Deep South. Now the journey begins to share our unique Read more...

The Schwarzach Brewery was founded in 1843 by Prince Friedrich Schwarzenberg, later Archbishop of Prague, in Schernberg Castle west of Schwarzach. In 1937, the Seeber brewing family from South Tyrol took over the brewery. In the mid-90s, the Seeber family was already brewing in the eleventh generation and produced 26,000 hectoliters of beer. In 2002, the brewery received the 16th Read more...