Brewery D’Oude Maalderij was founded in 2011 in Koolskamp. In a place where grain was milled and mixed for decades, the first brews were created in a small brewing installation. Nights long, like obscure alchemists, they worked on new recipes. ​ To this day, D’Oude Maalderij continues to practice the age-old tradition and masterful art of brewing with sincerity and Read more...
Castle Brewery Van Honsebrouck; a Belgian Family Brewer. Author: Caroline Porsiel Caroline Porsiel is a master distiller and liqueurist based in East Ellijay, Georgia. She founded House of Applejay, a fine spirits and liqueur distillery, in 2022 with her mother, Sabine, crafting award-winning products like Applejay from Ellijay, Mt. Frozen Knob Vodka, and Winter Cherry Mountain Liqueur. The distillery won Read more...
RODENBACH is the original sour ale brewery of Belgium. Author: Caroline Porsiel Caroline Porsiel is a master distiller and liqueurist based in East Ellijay, Georgia. She founded House of Applejay, a fine spirits and liqueur distillery, in 2022 with her mother, Sabine, crafting award-winning products like Applejay from Ellijay, Mt. Frozen Knob Vodka, and Winter Cherry Mountain Liqueur. The distillery Read more...
Address: De Leiteweg 32 Oostkamp Flanders 8020 Belgium
The name ‘Leite’ is derived from the Dutch word ‘laagte’ (down below) and would also refer to a location in Ruddervoorde near the brewery where a small stream flows along the mill ‘Leitemolen’. The brewery has a 6,250 l brew kettle. The mashing filtering vessel with a capacity of 8,000 is usually used for brews of 3,000 l. The cooled Read more...
