We attach great importance to the naturalness of our beers. This is how we primarily sell naturally cloudy beers from tart to rustic. In addition to our beloved Hieronymus beer, the Schlössle is also brewed in Schmieheim. Named after the castle ruin Hohengeroldseck we also brew local specialties like the Geroldsecker. Author: Caroline Porsiel Read more...
The foundation stone for today’s brewing plant Baden was laid in 1847 in a small brewery in Oberkirch in Baden, as Anton Braun, son of a baker’s family and a trained brewer on the parental grounds brewed his first own beer. 2016 This year, 2016, the fifth generation will be joined by another significant development step for the family-owned company. Read more...