Der Schwarzbrenner

For us, brandies and liqueurs are living, very individual natural products. They are led to their perfection through creative craftsmanship. Above all, our regional fruits are used. Hazelnuts and walnuts are very popular alongside classic fruit such as apricots, plums, apples, Williams pears, sloe and raspberries. Vineyard peach, blackcurrant, rhubarb, elderflower, sea buckthorn, melon and ginger complement this variety. Our old apricot, old forest raspberry, old Williams pear and old cherry are some of our fruitiest culinary delights. Whether distilled in the classic way or additionally refined, you will find an exciting selection of high-quality brandies and fruity liqueurs for every taste.

Author: Dirk Jahn