St. Lucia Rum Distillery is the Island’s only remaining distillery. It is run by the Barnard family, who merged their Dennery Factory company with the Geest Distillery. Today, the small distillery is located off the road to Anse La Raye, in Roseau/ South of Marigot Bay, a beautiful and agriculturally rich valley. It is located at the Roseau Sugar Factory in the Roseau Valley, on the island’s largest banana plantation (and former Geest Distillery).
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