The HORNECKER brewery only sources its raw materials from the local region: Spring-fresh mineral water – from our own deep well Best barley malt – from our own malthouse The finest certified hops – from the Hallertau hop gardens. guarantee the good HORNECKER DROP Read more...
In our brewery, which is located right next to the old restaurant, “Our 4” year-round and two Lucia-Maria-Bock and Ludwig-Samuel-Bock named after our children are produced according to old brewing traditions. We are particularly proud of our new 35 hectoliter brewing system from Kaspar Schulz Bamberg. Our beers, which have matured for a long time in stainless steel tanks, remain Read more...