This is Tiny Bear. A small family whose number 1 priority is to make great spirits. In 2017 Tiny Bear was born. Damien, a long time High school Chemistry/Science teacher needed a change. Having made spirits since “forever”, as well as teaching kids about it (well kinda), it was time to follow their dream. Read more...

That Spirited Lot Distillers began as a wild idea between brothers Jon-Paul (JP) and Chris Willigenburg in 2016. It was a lifelong dream of theirs to work together on a project that captured their love for tastes and flavours and distilling offered a perfect new adventure. Along the way, sisters Sarah and Kate Barton also joined the boys on their Read more...

Welcome to Daylesford’s original and best. Home of Terra Australis distillery. The essence of ancient botanicals transformed into exquisite tasting liqueurs, gin and vodka. Read more...

On a stunning 120 acres just 10 minutes from Mansfield, discover a tiny family-run distillery where sustainability underpins every single drop of the excellent handmade vodkas and gins they make. They are crafted with love and passion by artisan makers. Read more...

Suter & Sons Distillery is a micro distillery business based in Bellarine Peninsula, south-west of Melbourne, that was just launched just a few years ago. Despite it being a bit new to the industry, they have already won multiple awards; the Champion: Australian Micro Batch Spirit and got Gold and Silver for their Dry Gin and GnTea gin, respectively. This Read more...

The distillery was originally established in 2016 at our hatted Good Food regional restaurant of the year, Tani Eat & Drink. The restaurant doors were closed in 2017 to make room for Reed & Co Distillery at our 15 Wills Street space, situated in the centre of Bright. An unassuming building formerly mechanics workshop, has been transformed into a welcoming Read more...

Rooted in the natural landscape of the Bellarine Peninsula, Queenscliff Distillery is a perfect example of everything we love about craft. Andrew Noseda and his small team, create spirits that reflect in the beauty of their coastal town Queenscliff. We are committed to support sustainable practices and our local producers, using ethically sourced and often local ingredients to create a Read more...

Nestled in the rolling hills of Warrandyte, Victoria, Pietro Gallus Estate proudly celebrates the sweet life through the creation of fresh produce, extraordinary dishes, estate wines, Grappa and liqueurs. We invite you to sip, savour, taste and share the finer things in life with the people who matter most to you. Read more...

Penni Ave Distillery is located on the beautiful Southern Mornington Peninsula about an hours drive from Melbourne. One of very few dedicated vodka distilleries in Australia, our Copper Still named Walter, transforms fermented local grain to create a wonderfully smooth vodka. Using sustainably sourced native botanicals we hope to completely change the way you think about flavoured vodka – no Read more...

We’re an urban distillery, located in the back streets of Southbank on the edge of the Melbourne CBD. Our German made copper still is the perfect backdrop to the bar. From sipping world class cocktails at the bar, to learning more about all things gin and cocktails. Read more...