Barking Owl Distilling Co.

Our crazy adventure began when we stumbled across a dusty old brewery in the beautiful town of Beechworth. We could see that it was full of potential. From the moment that we walked in, we could sense the history. We felt like the building deserved better, and we could help to restore it back to its glory days. After a Read more...

Yack Creek Distillery was established in 2016 after 2 friends discussed business opportunities while sitting on a beach in Western Australia. Both had a passion for whisky and rum and decided to explore the possibilities of how they could make their own. This idea became a hobby but soon developed into a business decision and thus an ambitious dream of Read more...

Backwoods Distilling Co. is an independent, craft distillery located in the Victorian High Country region. Established by Bree and Leigh Attwood in 2017, the distillery produces handcrafted batches of single malt and rye whisky, alongside a range of gins that highlight native botanicals. With their first whiskies released in 2020, Backwoods have already picked up several prestigious awards, collecting medals Read more...

Mostly, we make Gin. An idea that was born from an aversion to getting up and driving to work in the morning and an appreciation for the calming effects of a libation poured over ice in the evening time. And so, Hurdle Creek Still came to be on the family property in the King Valley in March 2016. All of Read more...

Set in a 1920’s old flour mill in Corowa. Author: Dirk Jahn Read more...