Welcome to Landgasthof Gemmer | Rettert Restaurant | Hotel | Whisky Distillery | Event Venue #restaurant #hotels #distillery #germanwhisky Read more...

Welcome to the No.9 spirits factory in Worbis. In the Eichsfeld city of the 9 springs, we produce the finest spirits for connoisseurs using tried and tested recipes. With us, modernity meets tradition; we combine the spirit of the past with the taste of home. For over 150 years, the corridor of 9 springs in Worbis has been closely linked Read more...

The Kinzig distillery is located in Biberach in the heart of the Kinzig valley, about 50 m next to the “Kinzig” river. This is where the name “Kinzigbrennerei” comes from. The company’s own cultivation of the orchards so typical of the Black Forest as well as the cultivation of grain, potatoes and Jerusalem artichoke tubers form the basis for high-quality Read more...

We have always been connected to the fruits of nature. The knowledge of the art of distillation has been passed down passionately for generations. New things are constantly being created and we can look forward to the future with anticipation. The most modern distillation techniques give us the courage to experiment and the special confidence in the quality of our Read more...

We are a Franconian family winery on the Volkacher Mainschleife. We have wine, sparkling wine, distillates, whiskey, hazelnuts, rum, gin. Come by and try our variety or order online. Experience wine where it grows – our wine events give you the opportunity to do so. Whether it’s a covered wagon ride through the vineyards, a winery tour with tasting or Read more...

Our distillery has been around since 1960 and has been run by Frank Roder as a “one-man operation” since 1999. He successfully completed his training as a distiller in 2007 and as an “agricultural master distiller” in 2012. He is a “distillate experience guide” and a member of the State Association of Small and Fruit Distillers North-Württemberg e.V. and the Read more...

The Heinrich Habbel distillery and distillery in Sprockhövel, North Rhine-Westphalia, has been family-owned since 1878. The former grain distillery with an attached farm is now the largest fruit distillery in the region. Michael Habbel, managing director and owner, who inherited the grain distillery from his father in the 1960s, had the ambition to turn his hobby into a career from Read more...

We are Thomas and Sandra Sippel. Together with our family and our team, we strive to pass on our passion for authentic Palatinate wine culture with every bottle. The geological diversity of our vineyards around Weisenheim am Berg offers the perfect playground for working with classic Palatinate grape varieties such as Riesling, Pinot Blanc, Pinot Gris, and Pinot Noir. Tradition Read more...